Reservations

Online bookings for the current day are accepted until 15:00.
Reservations for July and August are accepted only 24 hours in advance.

Menu

Couvert

It includes small welcome bites, a choice of supreme olive oils, home-made bread, and an assortment of other little things that make your stay with us special... With the consumption of food and drink, couvert is mandatory

4.00 € / 30.14 KN.

Menu

Tasting menu 5

SCAMPI
Scampi carpaccio, trout caviar, tomato consomme,
tomato powder, purple onion gel
AMBERJACK
Quail egg, foie gras, wasabi mayonnaise
PACCHERI, TRUFFLE
Gratined paccher stuffed with curd cream and scampi in truffle sauce
DRY AGE SEA BASS
Grilled aged sea bass fillet, chicory puree, chicory chips, vegetables, fish demi glace
COCONUT PANNA COTTA
Coconut beads, peach, white chocolate crumble

Wine pairing €45.00 (339.05 HRK)

90.00 € / 678.11 KN.

TASTING MENU 8

SCAMPI
Scampi carpaccio, trout caviar, tomato consomme,
tomato powder, purple onion gel
AMBERJACK
Quail egg, foie gras, wasabi mayonnaise
MONKFISH
Monkfish aged in kombu seaweed, wrapped in nori seaweed,
wakame seaweed chips, monkfish liver mousse
GAZPACHO
Smoked mussels, cucumber cream, sunflower seeds,
zucchini, turmeric caviar
CUTTLEFISH, RICE
Cuttlefish ragout, rice cream
PACCHERI, TRUFFLE
Gratined paccher stuffed with curd cream and scampi in truffle sauce
DRY AGE SEA BASS
Grilled aged sea bass fillet, chicory puree, chicory chips,
vegetables, fish demi glace
COCONUT PANNA COTTA
Coconut beads, peach, white chocolate crumble

Wine pairing €65 (KN 489.74)

120.00 € / 904.14 KN.

VEGETARIAN MENU 5

GAZPACHO
Smoked tofu, cucumber cream, sunflower seeds, zucchini, turmeric caviar
BEET TARTAR
Baked beets, horseradish, beet chips, beet powder
PACCHERI, TRUFFLE
Gratined paccher stuffed with Pag cottage cheese in truffle sauce
PANKO PALENTA
Panko crumbed polenta steak, blue cheese, carrot chutney, carrots
COCONUT PANNA COTTA
Coconut beads, peach, white chocolate crumble

Wine pairing 45€ (339,05Kn)

85.00 € / 640.43 KN.

 

Cold
Appetizers
 
OYSTERPiece
4.00 € / 30.14 KN.
SAUR “FRUTTI DI MARE”Fried seafood marinade, chickpea cream, pickled onions
15.00 € / 113.02 KN.
DRY AGED FISHDry aged fish sashimi, orange ponzu, horseradish, daikon
23.00 € / 173.29 KN.
SEA BASS CARPACCIOCitrus emulsion, seasonal fruit, marinated fennel
20.00 € / 150.69 KN.
SCAMPIScampi carpaccio, trout caviar, basil oil, tomato consommé, tomato powder, purple onion gel
23.00 € / 173.29 KN.
AMBERJACKFoie gras, quail yolk, wasabi mayonnaise, amberjack tartare
22.00 € / 165.76 KN.
PROSCIUTTO, CHEESE24-month-old prosciutto, sheep's cheese
16.00 € / 120.55 KN.
CAVIARSiberian Caviar 5* Sturgeon, Antonius Caviar
130.00 € / 979.49 KN.

 

Soups
 
FISH SOUPWILD FISH SOUP
8.00 € / 60.28 KN.
DAILY SOUP
7.00 € / 52.74 KN.

 

Hot
Appetisers
 
SCAMPI RISOTTOVelebit chanel scampi, carneroli rice, tomato, grana padano
23.00 € / 173.29 KN.
PACCHERI SCAMPI, TRUFFLEBaked paccheri, filled with curd and scampi cream, bisque, black truffle
22.00 € / 165.76 KN.
CHEESE RISOTTO, TUNARisotto made from a selection of cheeses aged 3, 7, 12 months, cubes of tuna
20.00 € / 150.69 KN.
CUTTLEFISH, PALENTACuttlefish ragout, creamy polenta, tomato concasse
17.00 € / 128.09 KN.

 

Main course - meat
 
BEEFSTEAK, PORCINIBeef tenderloin, demi glace, poprcini mushrooms, hazelnut puree
38.00 € / 286.31 KN.
DUCK BREASTFoie gras, duck breast, sweet potato puree, vegetables, demi glace
29.00 € / 218.50 KN.
DRY AGE RIB EYE300g, potato, vegetables, demi glace
40.00 € / 301.38 KN.

 

Selection from Adriatic sea
 
TUNATuna steak, Roman gnocchi, blue cheese
29.00 € / 218.50 KN.
SEA BREAM TEMPURASea bream fillet in tempura, sushi rice with saffron, baby spinach, yogurt dressing
30.00 € / 226.04 KN.
WILD FISH FILlETSweet potato puree, vegetables, fish demi-glace
33.00 € / 248.64 KN.
DRY AGE SEA BASSAged sea bass, chicory puree, chicory chips, vegetables, fish demi glace
35.00 € / 263.71 KN.
MIXED FRESH SHELLFISH(1 kg)
36.00 € / 271.24 KN.
CAPESANTE(1 kg)
61.00 € / 459.60 KN.
ADRIATIC SQUID(1 kg)
66.00 € / 497.28 KN.
FRESH WHITE FISH(1 kg)
90.00 € / 678.11 KN.
FRESH SCAMPI(1 kg)
105.00 € / 791.12 KN.
JOHN DORY OR RED SCORPION FISH(1kg)
115.00 € / 866.47 KN.
LOBSTER OR ADRIATIC LOBSTER(1 kg)
200.00 € / 1,506.90 KN.

 

Side dishes
 
DALMATIAN-STYLE CHARD
6.00 € / 45.21 KN.
GRILLED VEGETABLES
7.00 € / 52.74 KN.
 
Salads
 
SEASONAL SALAD
6.00 € / 45.21 KN.

 

Desserts
 
SEASONAL DESSERT
8.00 € / 60.28 KN.
SELECTION OF CHEESE
13.00 € / 97.95 KN.

 

WE USE THE HIGHEST QUALITY INGREDIENTS WITH CONTROLLED ORIGINS WHEN PREPARING ALL OUR MEALS.
WE ASK FOR UNDERSTANDING IF SOME OF THOSE INGREDIENTS ARE NOT AVAILABLE.
THANK YOU!

“FOŠA” RESTAURANT PERSONNEL

 

How
to reach us
Restaurant Foša
Kralja Dmitra Zvonimira 2
23000 Zadar
Croatia
email: info@fosa.hr
tel: +385 23 314 421
fax: +385 23 314 391

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JADERA ZADAR D.O.O.
Vlahe Paljetka 2
23000 Zadar
Croatia
OIB 73288860824
tel/fax: +385 23 314 926
+385 23 212 515